Tiki Night with Mikey and Jess

Get ready to embark on a tiki adventure with our master brewer Mikey, who’s also a tiki enthusiast! Mikey and Jess will take you on a global tour, sharing the fascinating history and origins of the original tiki cocktails. They’ve curated a special selection of four drinks, each honoring a key figure in tiki culture. Jess has gone the extra mile by preparing all the syrups, orgeat, and falernum from scratch to guarantee fresh, authentic flavors. Wondering what falernum is? Sit back and let these passionate tiki fans guide you through a delicious experience!

Here’s a sneak peek at the menu they’ve crafted for you:

• Mai Tai – Lime juice, rich mai tai simple syrup, orgeat, Pierre Ferrand Dry Curacao, Appleton 12 rum
• Saturn – Lemon juice, passion fruit syrup, orgeat, house-made falernum, Tanqueray Gin
• The Nui Nui (Pupule) – Lime juice, orange juice, cinnamon syrup, vanilla syrup, St Elizabeth Allspice Dram, Zacapa 23 rum, Angostura Bitters
• Chartreuse or Genepy Swizzle – Pineapple juice, lime juice, house-made falernum, Green Chartreuse

Grab your tickets today! You’ll enjoy a lively discussion on tiki cocktail history, a small pour of each featured drink, a gorgeous flamingo coupe glass, and light snacks. Full-sized cocktails will be available for purchase afterward. Our events tend to sell out quickly, and this one will be no exception. Space is limited to keep the experience personal and intimate.